Winter approaches; and with the cold of winter comes the need for heartier breakfast fare. Sure, a weekend 2-egg veggie omelet is good in the summer, but as the temperature drops below freezing, a man (or woman) wants some carbs. Pancakes, belgian waffles, and french toast… all are valid winter breakfast items. But they alone are not enough. For on top of every good waffle, falls a good syrup.

Where else to get that syrup than from The Best Made Co? Certified organic, Grade A medium amber, glass bottled in half gallon jugs. As always, Best Made Co. products come from the U.S. of A. and this particular item is harvested and bottled in New Hampshire. At $68 for a half-gallon, it’s clearly a purchase for those wanting a premium syrup experience this winter, but knowing Best Made Co. it will not disappoint.

…and don’t forget, Christmas is also on its way, so if you have a resident foodie friend or hearty woodsman who enjoys pancake accoutrement, this could make a great gift!

Man, this leather holder makes me want an axe… and I don’t even need an axe.

Speaking of, the axe comes from a great little shop, The Best Made Co. Straight outta NYC, they make quality goods here in America. The style is classic, evocative of a bit simpler time, when everything was made well and made to last. Check out their site for all the cool digs, but below I thought I’d highlight some of their products I particularly enjoy.